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Shahi Haleem
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Posted By: /\/\ MARIUM HAMID /\/\, ARKANSAS, USA
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Ingredients:
This is a very special dish of pakistan. I hope you like it.
meat boneless:2lbs
onion:1med
ginger garlic paste:2tbs each
red chilli powder:2tbs
haldi:1tbs
salt:2tsp
dhania powder:3tbs
oil:2cup
yogurt:1cup
garam masala:1tsp
green chillies paste:1tbs
ground mint leaves:1tbs
wheat:1cup
barley:1cup
chana dal:1/2cup
moong: 1/4cup
masoor:1/4cup
arahar:1/4cup
rice:1/2cup
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Method:
Soak wheat & barley overnight and boil with 1tsp chilli & haldi powder make it tender and grind it.
Add all dal & rice with enough water to cook and cook till tender and grind.
Heat oil, fry onion, add all masala, yogurt, roast for a while then add meat.
Add water and cook till tender. Add dal & wheat mixture.
Grind it in a mixer or grind manually. Bring to a boil, stirring constantly.
Add garam masala to this.
serve with fried onion strips, lemon, cilantro, chopped ginger and chat masala.
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