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Microwave Chocolate Cake
Posted By: sikander, KHI
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INGREDIENTS :

Flour 3/4 cup
Sugar 1/2 cup
Oil 1/4 cup
Eggs 2
Baking Powder 1 1/2 Tbsp
Vanilla Essense 1 tsp
Cocoa powder 1 1/2 Tbsp
Warm Water 1/4 cup
A pinch of Salt

How To Cook Microwave Chocolate Cake :

Method

1. Sift the Dry Ingredients (maida and baking powder).
2. Dissolve the cocoa in the warm water.
3. Beat the eggs and sugar until well blended and creamed.
4. Add the oil, vanilla essense and warm water (mixed with cocoa powder) and mix well. Finally add the flour and fold into the egg mixture.
5. Grease a cake tin and pour this batter into it.
6. Microwave this cake for 5 minutes on high.
7. Cool it and decorate with cofee icing or your choice.
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Reviews & Discussions
Akabar Abbasi - Islamabad May 19, 2013
Mujy ap ki drink achi nai lagi bcz is mea ingrediont;s boht zada ad hain or lim

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pari - faisalabad May 19, 2013
very very very tasty and easy recipe

View All Comments of Kari Pakora
kamila waheed - haripur May 19, 2013
nice and easy recipie

View All Comments of کجھور کا کیک
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