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Fish with Herbs Recipe Recipe
Posted By: Farheen Naz, Lahore
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Total Views: 1570
INGREDIENTS :

1 pound (400 gram) white Fish
1 inch (2.5 cm) Leek
1 piece celeriac (small piece)
3 twigs Parsley
1 Tea spoon of Butter or Oil
Water

How To Cook Fish with Herbs Recipe :

Cut the fish. Peel and cut the leek and celeriac. Cut the parsley in large pieces.
Simmer the fish and vegetables in water for 15 minutes.
Pour away most of the water, but not all.
Add the oil.
Puree or mash the fish to the consistency you like
Serve the fish with potatoes.
Note: If you have fish allergy in your family, consult a pediatrician before serving fish to you baby!
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recipe contest june 2013
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Reviews & Discussions
lubna - lahore Jun 18, 2013
both of you doing very well. shan biryani recipe is too good thanks for this.

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nargis - karachi Jun 18, 2013
tikka or vo b in biryani style its yummy.. thanks for sharing such a nice tikka

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erum - karachi Jun 18, 2013
sindhi biryani is one of our cultural identity. thanks for exposing our taste fu

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