 |
| Chicken handi Recipe |
|
|
Posted By: qamar, karachi
|
|
|
|
|
|
|
|
|
|
|
INGREDIENTS :
• Chicken boneless 750 gm cut into cubes
Ingredients Onion mixture
• Onion slIced 250gm
• Water 4 cups
• Garlic crushed 1 tbsp
• Green Cardamom 3
• Salt 1 tsp
• Chili powder ½ tsp
• Turmeric ¼ tsp
• White pepper ½ tsp
Ingredients column 2
• Oil ½ cup
• Garlic crushed 1 tbsp
• White cumin whole 1 tsp
• Tomatoes 2 blended
• Yogurt 2 tbsp
• Salt 1 tsp
• Chili powder 1 tsp
• Crushed red pepper 1 tsp
• White pepper ¼ tsp
• Roasted cumin crushed ½ tsp
• All spIce ½ tsp
• Zarda color ¼ tsp
• Chili sauce 2 tbsp
• Soya sauce 1 tbsp
• Wooster sauce 1 tbsp
• Fresh Cream ¼ cup
Ingredients column 3
• Almonds 10 grinded
• Coconut 1 tbsp leveled
• All spIce ½ tsp
• Green chilies chopped 3
• Coriander leaves chopped 2 tbsp
• Spring onion finely chopped 2 tbsp
|
|
How To Cook Chicken handi :
• In a pan add Onion sliced 250gm, Water 4 cups, Garlic crushed 1 tbsp, Green cardamom 3, Salt 1 tsp, Chili powder ½ tsp, Turmeric ¼ tsp, White pepper ½ tsp cook for 20 minutes then add to it ¼ cup ghee and blend mixture mix with ¼ cup yogurt, 3 blended tomatoes, and ½ tsp roasted and crushed cumin, keep aside.
• In wok heat ½ cup oil add crushed garlic with whole white cumin fry till light golden, add in it 2 blended tomatoes, yogurt whipped, salt, chili powder, crushed red pepper, white pepper, cumin powder, all spice, zarda color, fry mixture well till oil comes on top, add boneless chicken cubes with chili sauce, soya sauce.
• Wooster sauce, keep frying for 10 minutes, lastly add ¼ cup cream and remove. In a hand heat 2 ounce butter add above blended onion mixture cook for 10 minutes also add in cooked chicken mixture.
• Mix well then add almonds grinded, desiccated coconut, all spice, chopped green chilies, coriander leaves, spring onion, mix all well cover handi and put on dum for 10 minutes, serve with nan.
|
|
|
|
|
|
|
|
|
|
|
|
 |
|
|
Send Recipe's Errors & Suggestions
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| green tae banane ka tarika, spaghetti vegetables, french fries in urdu video, spicy finger chips in urdu video, spicy finger chips in ur, diffrnt urdu s by zubaida tariq, ice ceram, koftay recepe in urdu, fish birayni, channe wale rice, sweet gujiya, dark circle, how to make mango bar be que chicken, chief zakir andarsy, mango salsa with tahira matin recipie, mango chicken, mango bar be que drum tick, memony dal ghost by shireen anwar, birthday cake urdu, dall with lamb meat, dall with meat, cholay ka polao, chany ka polao, sara riaz lasagne, fry egg, lasagne sara riaz, gandam ka dalya, simple custard, chicken manchurian with ve, saddatsidddiqui greenmango chutney, chicken manchurian with vegetable, fried prown, chicken manchu, nehari ka tarika, mango picle in urdu, how to make cake in microwave, cjicken korma, qeemay wale bun by chef zakir, afghani carahi, masala mornings with shireen anwar 18 june, shireen anwar cooked hyderabadi mutton, hyderabadi mutton, zeafat hi tea lahore priec, chicken penne pasta, anday aloo curryanday aloo kaa salaan, chicken 65 indian, anday aloo curry, bambuda rice chef zakir, rasgulla by shireen anwer rasgulla, bamboda rice chef zakir, |
|
|
|