|
Home |
English Recipes
|
Chicken Recipes |
Chicken Chargha
|
|
|
 |
| Chicken Chargha |
|
|
Posted By: sobia, karachi
|
 
|
|
|
|
|
|
|
|
|
|
How To Cook Chicken Chargha :
Method:
1) Wash the chicken inside and out, then marinate in salt, vinegar, lemon juice, ginger and garlic paste, red chillies, white cumin, black pepper and yellow food color.
2) It is better to refrigerate the marinated chicken for 4 hrs but it can also be left outside.
3) Half an hour before cooking, heat cooking oil in a deep pan or wok, deep fry the chicken on low heat, drain on absorbent paper and serve hot. |
|
|
|
|
|
|
|
|
 |
|
|
Send Recipe's Errors & Suggestions
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| pao bhaji by cheaf sanjiv kumar, pao bhaji by cheaf sanjiv, achari murgh patyala, hareesa pakistani s in urdu, chicken brost racipi in urdu, karite chawal, qabsaa rice, alo keema kabab, of aloo samosa in urdu, bheja curry, date halva, simple kari, chane ki daal ka pulao, lemon sofly, chana lal lobia, pani for pani puri, urdu chiken nihari, vegetable kabab nawabi, gol guppa urdu, chawal ke aate ki receipes, video of chicken bread by shireen anwar, choley chicken, choöley chicken, chikan kerhai, simple chinese rice shireen anwer, mix salad, qeema or shimla mirch, chicken qeema or shimla mirch, chicken qeema with shimla mirch, chiken qeema with shimla mirch, irani seekh kabab, suji maide ki meethi tikya, chiken k shami kabab, palak paneer ki s, lal bage finish karny ka tareka, patishapta pita, gulkand s, mutton shammi kabab, tarka rida aftab pakoro ka masala, sooji ka halwa urdu main tarkeeb, chikan bun vioeo s by chef asad, masala morning.com, different type of kebabs by shreen anwar, awadhi kebab by shreen anwar, biscuit video, chinese recipies by shreen anwar, zubaida tariq k totkaykofty, only albek chicken kabab in urdu video, albek chicken in urdu video, chikan bun vioeo s by chef asad latif, |
|
|
|