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Basin k Ladoo
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Posted By: aleena abbas, Islamabad
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Ingredients:
1kg baisan
1cup FLOUR
1cup cream
1cup sugar(u can add more if u want)
dry fruits(badam, pista kaju etc)
Seeds of 45 small illaich
1 cup OIL, ghee
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Method:
1,mix oil & ghee.
2,put oil and some ghee & 2,3 seeds of ilaichi
3,then add baisan in it & start mixing them till it becomes golden brown
4,in another karhai or pan and add remaining ghee & oil & ilaichi in it
5,add flour in it & do the same procces till it changes it colour or till it smells comes out
6,then add baisan ,cream,sugar & all dry fruits till suger melts
7,make their laddo from hand
READY |
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